14 Food and Beverage Best Practices to Improve Your Operations
Ed Rehkopf

14 Food and Beverage Best Practices to Improve Your Operations

Regular price $11.99
Well-written contracts are a way to protect your club should a later dispute arise.  This is particularly important in your catering operation where the club is promising to provide certain food, beverages, set-up, and services in exchange for an agreed upon price.  But an often-overlooked item on your catering contract can create quite a headache for your club if you and the client don’t specify an individual who would be authorized to make last minute additions to the function.

More from this collection